




The Beas River is a major river in northern India, originating from the Himalayas and flowing through the Kullu Valley near Manali in Himachal Pradesh. The river is approximately 470 kilometres long and is an important water source for the region. It is known for its clear waters and role in supporting local agriculture and tourism.
The Beas River has been a significant geographic feature in the history of the Kullu Valley and the surrounding regions. It was historically crucial for agriculture and transportation. The river is also mentioned in ancient texts and has been associated with various mythological stories, including those related to the sage Vyas, from whom the river is said to have derived its name.
There are no notable architectural structures directly associated with the Beas River itself. However, several bridges and small dams span the river, supporting local infrastructure and agriculture. The riverbanks are often lined with traditional houses and resorts that utilise the river’s proximity for scenic and recreational purposes.
The Beas River plays a role in the local cultural practices and festivals. It is an integral part of the landscape and daily life in the Kullu Valley. Local traditions and rituals often involve the river, and it is considered a sacred site by some local communities. The river also features in folklore and myths associated with the region.

Efforts are in place to protect the Beas River from pollution and environmental degradation. Initiatives include waste management programs, regulating water usage, and promoting eco-friendly tourism practices. Visitors are encouraged to follow guidelines to minimise their impact on the river and its surroundings.
Respect Local Customs: Be mindful of local practices and traditions related to the river.
The Beas River is a vital feature of the Kullu Valley, offering both natural beauty and recreational opportunities. It supports local agriculture and tourism while being an integral part of the region's cultural heritage. By adhering to sustainable practices and respecting local customs, visitors can enjoy the river while contributing to its preservation and continued health.