Food
5 minutes
27th May 2024
by Renuka Chandrashekar
The beautiful South Indian state of Kerala is famous for its literacy rate and breathtaking natural landscapes. But another aspect for which Kerala is well-known for is its lip-smacking cuisine. From spicy seafood to healthy vegetarian options, Kerala has it all. Let us take you on a gastronomical journey into Kerala’s authentic cuisine.

Puttu and Kadala curry - Courtesy of Photographer

Appam with stew - Courtesy of Photographer

Malabar parotta with Kerala beef curry - Courtesy of Photographer

Idiyappam - Courtesy of Photographer

Kerala prawn curry - Courtesy of Photographer

Palada Payasam - Courtesy of Photographer

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Pazham Pori - Courtesy of Photographer

Kerala style fish molee - Courtesy of Photographer

Thalassery Biryani - Courtesy of Photographer

Ada Pradhaman - Courtesy of Photographer